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Blackeye Peas - #10 Can

Blackeye peas  are wonderful in soups, which is the most frequent way to prepare them. Every bean variety has a slightly different flavor and it is good to try different ones in your recipes. The #10 can holds approximately 6 pounds/12 cups of blackeye beans.

Be prepared and have your food storage on hand!

Each #10 can is sealed with an oxygen absorber. If stored in a cool, dry place, beans should last 10+ years. In an emergency situation, boiling the beans in water for 20 minutes will kill any bacteria and will still give you some nutrition.